Thursday, August 5, 2010

Tai O Street Food, Lantau Island, Hong Kong

Thursday, August 5, 2010
Tai O Village, Lantau Island
Tai O Village

Adorable, isn't it? This is what first greets you when you step out of the bus upon reaching Tai O Village.

Tai O Village, Lantau Island, seafood
Street Seafood Seller

Fresh seafood are available for purchase on the streets. You can't see clearly from this photo, but the seafood are generally quite huge and fresh looking!

Tai O Village, Lantau Island, Preserved Seafood, Shark
Preserved shark and other goods

I spotted this huge preserved shark! Preserved goods are widely available in Tai O.

Tai O Village, Lantau Island, Preserved Seafood
Sea creature momentoes

It looks like you could bring home a perfectly prickly but otherwise safe puffer fish if you want to. Would you?

Tai O Village, Lantau Island, Seafood on Grill
Assorted seafood on the grill

Don't they look delicious? They smelled really good too, but it looked as though the seafood had been on the grill for some time, and were probably overcooked, so I didn't try them.

Tai O Village, Lantau Island, Assorted Street Food
Assorted Street Food

In case you were wondering, yup there are non-seafood street food around too.

Tai O Village, Lantau Island, Prawn Paste Biscuit
Prawn Paste "Husband" Biscuit

This smelled realllly good. Prawn paste is amazing stuff. But I didn't try it!

Tai O Village, Lantau Island, Tau Fu Fa
Tau Fu Fa (Soy custard)

Okay I know what you're thinking: what did I try? This! Tau Fu Fa/Soy Custard/Tau Huay. Unlike the Singaporean version, the Cantonese version comes totally unsweetened, with sweeteners at the side (unfortunately unpictured). But the verdict is, even after adding sweeteners to neutralize the "grassy raw" taste of the pure soy custard, I really do think the Singaporean one's better. The soy custard mixed with sesame paste tastes pretty good though. The sesame paste was good.
 Tai O Village, Lantau Island, Grilled Squid, Roe
Charcoal grilled dried squid and fish roe

And I tried these! My friend and I shared a dried squid and a dried fish roe.
 Tai O Village, Lantau Island, Dried Fish Roe
Dried fish roe

A close up of the dried fish roe. These are charcoal grilled upon order. I don't suppose they look appetizing to you?

Tai O Village, Lantau Island, Grilled Dried Cuttlefish
Charcoal grilled dried cuttlefish

Tai O Village, Lantau Island, Dried Fish Roe
Charcoal grilled dried fish roe

As usual, looks are deceiving. These cut up morsels of goodness may be a little too salty, but it's umami, delicious and quite addictive. Yum! They taste rather similar, but if you make me choose, I'd go for the fish roe! 




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